Welcome to our Verival press area
Here you will find current press releases, product data sheets and images about Verival.
If you need further information, texts, test products and photos or have other press or interview requests, please contact us.
LATEST NEWS
News from Verival
Verival Bio GmbH strengthens management with Eva Stock and Stefan Lindauer
Verival Bio GmbH, leading provider of high-quality organic breakfast, is pleased to announce the expansion of the management team. With immediate effect, Eva Stock and Stefan Lindauer complement the management team around Verival owner Wolfgang Fojtl, with the aim of driving forward growth and further strengthening the market position.
Your contact for documents and press inquiries
For all press and interview inquiries, please contact the following address:
Alexandra Wiesinger, BA
alexandra.wiesinger@verival.at
Find out more about Verival & our philosophy
Find out more about Verival-
Our history
We are an owner-managed organic company with around 35 employees. Our organic breakfast products are carefully produced in Tyrol.
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Sustainability at Verival
Respectful treatment of our environment is our top priority. That's why sustainability is the basis for all of our decisions and processes.
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High quality organic ingredients
For all of our products we only use natural and high-quality organic ingredients and do not use preservatives, coloring or flavoring additives.
Food is the foundation of our health and our environment.
"The food we eat every day, the way we produce it and the amounts we waste have a huge impact on our health and our environment. It's not about the wheel of time "It's about using our resources as intelligently and efficiently as possible."
Wolfgang Fojtl, Verival Founder & Managing Director
Our certifications
With us you get genuine natural enjoyment in the best organic quality. We guarantee this to you – as do our quality seals.
