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PONA Apple-Lime

PONA Apple-Lime

Austria's first organic sparkling fruit juice with apple-lime and mountain spring water. Directly pressed organic fruit juice and spring water. Nothing else.

  • 100% organic
  • 100% flavour
  • No added sugar
  • No other additives
Regular price 29 SEK
Regular price Sale price 29 SEK
Sale Sold out
Tax included. Shipping calculated at checkout.
Size

SKU: 300020

Product details

Sometimes a dash of lime juice is just what apple juice needs. Sour meets sweet and makes our hearts beat faster! We recommend a large glass on a hot day. Or on a hot night. Or even in winter. Actually, always.


Produced in Millstatt, Carinthia, at Lake Millstatt with Austrian mountain spring water and the best organic fruits from selected farmers in South Tyrol and Sicily.

Nutritional values & ingredients

50% direct juice from South Tyrolean organic apples*, 47% finely sparkling mountain spring water, 3% organic lime direct juice*.


*) From certified organic production.
AT-BIO-301

Nährwerttabelle (Angaben pro 100g)

Brennwert in Kilojoule 99 kJ
Brennwert in Kilokalorien 23 kcal
Fett 0 g
davon gesättigte Fettsäuren 0 g
Kohlenhydrate 6 g
davon Zucker 5 g
Ballaststoffe 0 g
Eiweiß 0 g
Salz 0 g

Preparation

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  • Vegan

    Purely plant-based

  • No added suagr

    No added sugar, only natural sweetness from fruit

  • 100% organic

    From sustainable agriculture

Pure nature. 100% organic. No additives.

PONA Drinks

Pona is Austria's first organic fruit juice made by injection. Directly pressed organic fruit juice meets sparkling mountain spring water from the Alps. Pona does not use added sugar or any additives.

Real flavour. Nothing else.

Together with a colourful team of great, ambitious people, Pona is revolutionising the beverage market – with complete conviction and a love of the product. Always in first place: joie de vivre, transparency and natural enjoyment.

Made in Austria

Organic fruit juices with no added sugar

All Pona drinks are made in Millstatt, Carinthia, next to Lake Millstatt, using Austrian mountain spring water and the best organic fruit from selected farmers in South Tyrol and Sicily.

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